Day: February 25, 2026

Mastering Your Pour-Over Grind Size for a Perfectly Balanced Brew

Summary: Understanding and calibrating grind size is essential for unlocking the fullest flavor potential in pour-over coffee. This article explains how grind adjustments impact extraction kinetics and sensory outcomes, offering beginners a step-by-step, sensory-informed approach to dialing in their grinder. By tuning grind size alongside brew time and water flow, […]

COFFeEAST, the East European Coffee Culture Festival 2026

COFFeEAST is the premier coffee culture festival in Eastern Europe, held annually at Romexpo in Bucharest, Romania. The event serves as a dynamic bridge between a professional trade show and a vibrant lifestyle festival, bringing together regional roasters, equipment manufacturers, and green coffee importers with thousands of coffee enthusiasts. Visitors […]

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